Food - 5/5
We LOVE Pastoral - legitimately come once a month.
Favorite appetizers:
- garlic knot - a MOST unique garlic knot; you have to try at least once
- calamari - delicious fried kale, rich flavorful sauce, light airy calamari
- piadina blanco - crispy slices of Parmesan and garlic dipped in wonderful marinara sauce; addicting
Favorite pizzas (delicious sourdough pizza):
- diavolo - a staple, spicy and savory
- margherita - classic, flavorful
*pro tip - ask for some extra hot marinara sauce in the side to dip your crust into
Ambiance - 5/5
Restaurant is spacious, reservations are easy to make, great ambiance (dim lighting). Music can be loud at times - servers are very receptive to music volume changes.
Service - 5/5
Service is great - friendly, professional, and well timed.
We ESPECIALLY love Gjergji (pronounced Georgie) - amazing management and service.
Other notes:
1. Street parking is tough, but that’s all of Seaport. If you’re lucky you’ll get street parking. Otherwise, we usually Lyft there.
Great food, the chicken skin fries were original, and the diavolo pizza very satisfying. The service was excellent and the decor very well suited.
The pizza here is incredible! The combination of flavors are truly a wonderful art. The tomatoes are to die for! Pizza dough... taste, texture, amd presentation were and remarkable. This was a wonderful surprise. I'm here only for thw weekend and I will return!!!
I went here with two girlfriends and sat at the bar. We order the beans, the hummus with arugula and prosciutto and a gluten free crust pizza. All of it was spectacular. The pizza crust was a think crust - but texture and flavor were spot on!
The bean dish was out of this world and the sauce was excellent. Cocktails were also good and service impeccable. Highly recommend.
They have an excellent atmosphere, the service is the best of the best, the waitress was calm and warm. They are not in rush.
We are pizza it was good.