Picco

We ordered wings and pizza. The pizza was meant to be pepperoni, Bacon and fresh garlic. (They only list roasted garlic as a topping, but did say they had fresh.) The wings came, which could have done with additional seasoning, because I tasted pretty much none. The pizza came, but we were informed there was a misunderstanding, and it didn't have any garlic in it. They gave us the pizza anyhow, and then remade one with the garlic on it. They were very pleasant and we loved the pizza.

We arrived when they reopened for their afternoon restart, and we were with the first ½ dozen customers. Place filled up quickly after that. Not inexpensive, but very tasty. Would repeat.

They're opening another site in Marlborough(?) Next month. Not sure if their new location will support the same pricing.

Both the pizza and the mac and cheese were great. I liked the Sausage, Fennel, and Ricotta more than the Alsatian, but both were packed with flavor. Some parts of the crust were too charred to eat, though.

I appreciated the half size for the mac and cheese—anymore and I would have gotten sick of it due to how rich/heavy the cheese was.

Great place! They got me in and out in 15 mins with a simpler order (spring veggie salad with avocado + a glass of sauv blanc) before seeing a show. Thanks!

First I’ll start by saying how excited I was to read the description for the pizza “extra crispy with char”. However, that is NOT what I received. I expected an extra crispy pizza, charred. No, I got a barely well done pizza, cold. Not to mention the pepperoni was sweet and not the way pepperoni was supposed to taste. If you plan on ordering and want an extra crispy pizza, you might want to request extra crispy.. also, not worth $25….

A lovely and unassuming pizzeria and ice cream parlor. Both pizza (mushroom, Swiss chard, and fontina) and ice cream made in-house (chocolate malt with dark chocolate chip, not pictured) were amazing! I will definitely be back!