Regina Pizzeria

Great atmosphere and really good pizza. This place has been around since 1926, and you can definitely feel the history and character. I had the large Glambotta, and it was delicious-great flavor, generous toppings, and a really good crust. There can be a wait, especially during busy times, so plan accordingly. Definitely worth a visit if you’re in Boston.

The pizzas were fabulous. I have never eaten a pizza this delicious in my life! The pesto pizza was by far the best one. The ricotta adds a little smoothness and a creamy texture to the pizza itself. Also, the pesto sauce is awesome. Moreover, the diced tomatoes on the pizza are the equivalent of a bruschetta, which is extremely good. This combination of pesto, tomatoes, and ricotta brings your taste buds to heaven.

We waited in line for 45 minutes to an hour, but it was worth the wait. Although the service was okay, it was not fabulous because all the servers are always in a rush, so do not expect incredible and attentive service. Overall, the staff is kind.

The restaurant is FULL, which adds to the ambiance. Therefore, some people might not like the fact that the place is too small for the number of people it contains. You feel a little cramped, but it adds to the experience.

First time at Regina’s and it was amazing pizza and ambiance. It is a small spot but well worth the wait around dinner time for incredible pizza. The staff was great and attentive. Such an awesome, quaint spot for being there for 100 years! There’s a reason they have been!

The mother ship never lets us down. A must stop when we are in Boston. Excellent pizza, great friendly staff. Depending on the time be prepared to wait, but it's well worth it.

Good local spot for pizza. Dave Portnoy gave it a 9.1 but I feel that is pretty aggressive. The crust and undercarriage is great but the rest of the pizza is just good. However, you can be your own judge because everyone likes different styles of pizza.